Turtles Candy

5 ingredients
5 steps

Ingredients

  • 1 (14 oz.) pkg. caramels (42 pieces)
  • 1/4 c. Pet milk
  • 2 c. pecans
  • 1 (12 oz.) pkg. chocolate chips
  • 1/4 to 1/2 stick paraffin

Directions

  1. 1
    Melt caramels and milk over water in a double boiler.
  2. 2
    Remove and add pecans.
  3. 3
    Put by spoonfuls on wax paper.
  4. 4
    Melt chocolate chips and paraffin together.
  5. 5
    Dip candy in chocolate mixture. Makes 40 to 50.

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