Twinkie Cake

5 ingredients
6 steps

Ingredients

  • 8 Twinkies
  • 1 (16 oz.) crushed pineapple, undrained
  • 4 or 5 bananas
  • 1 (12 oz.) Cool Whip
  • 1 c. chopped pecans (optional)

Directions

  1. 1
    Cut Twinkies in halves and place cream side up.
  2. 2
    Pour crushed pineapple and juice over Twinkies.
  3. 3
    Cut up bananas on crushed pineapple.
  4. 4
    Cover pineapple with thawed Cool Whip.
  5. 5
    Sprinkle with chopped pecans.
  6. 6
    Refrigerate until ready to eat.

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