Twinkie Surprise

5 ingredients
1 steps

Ingredients

  • 1 (10 oz.) pkg. Twinkies
  • 2 (4 oz.) pkg. instant vanilla pudding
  • 3 c. milk
  • 1 (10 oz.) container whipped topping
  • 5 Butterfinger candy bars, chopped

Directions

  1. 1
    Cut Twinkies into halves lengthwise. Arrange, cream side up, in a 9 x 13-inch dish. Combine milk and pudding mix in a large bowl and beat until thick. Spread over Twinkies. Top with whipped topping and chopped candy. Chill for at least 1 hour.

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