Twinkie Torte

Directions

1. 1
   Cut the Twinkies in half lengthwise and line a pan with these. Melt the chocolate chips. Add water and sugar to the melted chips. Separate eggs and add the egg yolks, one at a time, to the chocolate mixture.
2. 2
   Beat the egg whites until stiff and then fold into the chocolate mixture.
3. 3
   Pour over the Twinkies.
4. 4
   Let chill in the refrigerator. Top with Cool Whip and serve.