Twinkies Cake

6 ingredients
4 steps

Ingredients

  • 10 Twinkies
  • 1 c. sour cream
  • 1 small box vanilla instant pudding
  • 1 small carton Cool Whip
  • cherry pie filling
  • 3/4 c. chopped pecans

Directions

  1. 1
    Cut Twinkies lengthwise and lie down with cream filling face up in oblong 9 x 13-inch glass dish.
  2. 2
    Mix dry pudding and sour cream; spread over Twinkies.
  3. 3
    Spread cherry pie filling next, then spread Cool Whip across top and sprinkle with pecans.
  4. 4
    Refrigerate to chill before serving.

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