Twisted Sisters Cornbread Quest

Directions

1. 1
   Preheat oven to 400 F . Grease an 8x8 baking pan & set aside.
2. 2
   Stir the all-purpose flour, corn flour, salt & baking powder together in a mixing bowl.
3. 3
   Add eggs, sour cream & vegetable oil to the dry ingredients & mix well with a whisk. You may use a hand-held mixer on a low setting if you wish (I did).
4. 4
   Fold in the creamed corn until well-distributed.
5. 5
   Pour into the greased baking dish & bake 25-28 minutes or until it tests done. I suggest the longer time if you are at all in doubt.
6. 6
   Allow to cool until it cuts easily into 9 square pieces. Serve & enjoy!
7. 7
   NOTE: For those of you who have cornmeal & prefer using it, this is 1 of the few recipes where cornmeal & corn flour can be swapped in the stated amounts. The texture will change somewhat, but not in a bad way. :-).