Two-Step Batter Fried Chicken

7 ingredients
8 steps

Ingredients

  • 1 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 egg, slightly beaten
  • 2/3 c. milk
  • 1 fryer chicken, cut up
  • 1 qt. corn oil

Directions

  1. 1
    Sift together the dry ingredients.
  2. 2
    Mix egg, milk and 1 tablespoon corn oil.
  3. 3
    Add to flour mixture and beat.
  4. 4
    Dip chicken into batter, coating completely. Drain.
  5. 5
    Pour corn oil into deep fryer or 3-quart saucepan.
  6. 6
    Heat oil to 375°.
  7. 7
    Carefully add chicken, a few pieces at a time. Fry about 4 minutes; drain. Place in a shallow baking pan and bake in a 350° oven about 30 minutes or until tender.
  8. 8
    Makes 4 servings.

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