Two-Step Batter Fried Chicken
7 ingredients
8 steps
Ingredients
- 1 c. flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 egg, slightly beaten
- 2/3 c. milk
- 1 fryer chicken, cut up
- 1 qt. corn oil
Directions
-
1Sift together the dry ingredients.
-
2Mix egg, milk and 1 tablespoon corn oil.
-
3Add to flour mixture and beat.
-
4Dip chicken into batter, coating completely. Drain.
-
5Pour corn oil into deep fryer or 3-quart saucepan.
-
6Heat oil to 375°.
-
7Carefully add chicken, a few pieces at a time. Fry about 4 minutes; drain. Place in a shallow baking pan and bake in a 350° oven about 30 minutes or until tender.
-
8Makes 4 servings.
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