Tzatziki

Directions

1. 1
   Peel and shred the cucumbers; squeeze out the liquid.
2. 2
   Sprinkle 1 teaspoon salt on top.
3. 3
   Combine garlic, oil, vinegar.
4. 4
   Add this to cucumbers and mix.
5. 5
   Blend in Greek or plain yogurt.
6. 6
   Place in refrigerator to set overnight.
7. 7
   Serve chilled with pita bread.