Ultimate Butter Cookie

Directions

1. 1
   Combine first four ingredients with electrical mixer until smooth and creamy.
2. 2
   Gradually beat in flour.
3. 3
   Wrap dough in plastic wrap.
4. 4
   Refrigerate 1 hour or up to 2 days.
5. 5
   During this time the flavor blends and develops turning our buttery flavor. Preheat oven to 350 degrees.
6. 6
   Roll our dough on lightly floured surface to 1/2 inch thickness.
7. 7
   Cut into desired shapes using holiday cookie cutters.
8. 8
   Place on lightly greased cookie sheet.
9. 9
   Sprinkle with decorating sugar (sprinkles).
10. 10
    Bake 1/2 hour to 1 hour.
11. 11
    Makes 3 1/2 dozen.