Ultimate Dark Chocolate Cake

11 ingredients
11 steps

Ingredients

  • 2 cups flour
  • 2 cups sugar
  • 3/4 cup dark cocoa powder
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 large eggs
  • 1 cup vegetable oil
  • 1 1/2 teaspoons vanilla
  • 1 cup cooled brewed coffee
  • 1 cup half-and-half

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    1. Measure and sift all the dry ingredients (first six) in a medium size bowl,
  3. 3
    stir and set aside.
  4. 4
    2. Mix eggs and oil in mixing bowl.
  5. 5
    3. Add vanilla and coffee.
  6. 6
    4. Alternate mixed dry ingredients and half & half mixing in between.
  7. 7
    5. Pour batter into greased pans and bake. Cupcakes use liners no grease.
  8. 8
    Either two 9 inch round cake pans for 20 minutes or
  9. 9
    one 9x13 inch pan longer - 30 minutes ? check after 25 or
  10. 10
    24 cupcake (use 1/3 cup of batter for each) 17 minutes or.
  11. 11
    48 mini cupcakes (use slightly less than 1/4 cup batter) 15 minutes.

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