Upside-Down Apple Cake

10 ingredients
9 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 1 c. flour
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 4 c. sliced apples
  • 1/2 c. water
  • 1/2 tsp. salt
  • 1 c. brown sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Mix the brown sugar and cinnamon. Beat eggs and sugar.
  2. 2
    Mix flour, baking powder and salt together. Add water to egg and sugar.
  3. 3
    Mix in dry ingredients.
  4. 4
    Butter pan good.
  5. 5
    Add part of cinnamon and sugar mixture in bottom of pan.
  6. 6
    Add apples and rest of sugar mixture.
  7. 7
    Pour batter over apples.
  8. 8
    Bake in a 350° oven until done.
  9. 9
    Take from oven and turn upside down.

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