Upside Down Cherry Pie

7 ingredients
12 steps

Ingredients

  • 1 c. flour
  • 1 c. sugar
  • 2 eggs
  • 2 tsp. baking powder
  • 3/4 c. milk
  • 1 stick butter
  • 1 can cherry pie filling

Directions

  1. 1
    Melt butter in loaf pan.
  2. 2
    Blend flour, sugar and baking powder in bowl.
  3. 3
    Blend
  4. 4
    eggs
  5. 5
    in milk and make batter of flour and sugar mixture.
  6. 6
    Pour
  7. 7
    batter in loaf pan with butter, then add the can of
  8. 8
    cherry
  9. 9
    pie filling and bake at 400° for 40 to 45 minutes or until
  10. 10
    a
  11. 11
    toothpick inserted in crust comes out dry.
  12. 12
    Serve in the loaf pan, to be dipped into bowls.

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