Upside-Down Pizza

Name: Upside-Down Pizza
Ingredients: 1 1/2 lb. ground beef; 1 medium onion; 1 can or jar (15 1/2 oz.) pizza sauce; 1/2 tsp. garlic salt; 1/4 tsp. oregano; 8 oz. Mozzarella cheese; 2 eggs; 1 c. milk; 1 Tbsp. oil; 1/2 tsp. salt; 1 c. flour; 1/2 c. Parmesan cheese

12 ingredients

7 steps

Ingredients

1 1/2 lb. ground beef
1 medium onion
1 can or jar (15 1/2 oz.) pizza sauce
1/2 tsp. garlic salt
1/4 tsp. oregano
8 oz. Mozzarella cheese
2 eggs
1 c. milk
1 Tbsp. oil
1/2 tsp. salt
1 c. flour
1/2 c. Parmesan cheese

Directions

1

Heat oven to 350°.
2

Brown meat and onion.
3

Blend in sauce, garlic salt and oregano.
4

Put in greased pan and sprinkle with Mozzarella.
5

In small bowl, mix eggs, milk, oil, salt and flour. Pour over meat mixture and sprinkle with Parmesan cheese.
6

Bake for 30 minutes.
7

Can add peppers, mushrooms, Italian sausage or bacon, if desired.