Upside-Down Pizza

7 ingredients
6 steps

Ingredients

  • 1/2 to 3/4 lb. Italian sausage
  • 8 oz. tomato sauce
  • 1/2 lb. cheese (Mozzarella or Monterey Jack)
  • 1 c. Bisquick
  • 1 c. milk
  • 1 or 2 eggs
  • 1 onion

Directions

  1. 1
    Brown sausage with onion.
  2. 2
    Layer in baking dish: browned meat, tomato sauce and cheese.
  3. 3
    Mix Bisquick, milk and eggs.
  4. 4
    Pour over top of layered mixture.
  5. 5
    Bake at 350° for 35 minutes.
  6. 6
    Top will brown.

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