Upside Down Pizza
6 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1 medium onion
- 1 15 oz. jar spaghetti sauce
- 2 c. shredded mozzarella cheese
- 1 c. grated parmesan cheese
- 1 8 oz. pkg. crescent rolls
Directions
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1Brown ground beef and onion; Drain fat and then add the sauce. Stir well and pour into a casserole dish. Sprinkle cheeses over sauce mixture reserving about 1/4 c. of the parmesan cheese for last. Open crescent rolls and lay on top of cheese and pinch seams together.
-
2If they break apart during baling, it doesn't matter because you spoon it out onto the plates.
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3Sprinkle with remaining parmesan cheese and bake at
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4350°
-
5for about 15 minutes or until the crescent rolls are browned.
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6This is good served with a garden salad.
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