Upside-Down Pizza

7 ingredients
7 steps

Ingredients

  • 2 lb. ground chuck
  • 1 c. chopped onion
  • 2 (8 oz.) cans tomato sauce
  • 1 (1 1/4 oz.) pkg. spaghetti sauce mix
  • 1 (8 oz.) sour cream
  • 2 c. (8 oz.) shredded Mozzarella cheese
  • 1 (8 oz.) pkg. crescent rolls

Directions

  1. 1
    Cook beef and onion in a large skillet until meat is browned, stirring to crumble meat; drain well.
  2. 2
    Stir in tomato sauce and spaghetti mix.
  3. 3
    Cook over low heat 10 minutes, stirring frequently.
  4. 4
    Spoon mixture into a lightly greased 13 x 9 x 2-inch baking dish.
  5. 5
    Top with sour cream and sprinkle evenly with cheese. Unroll crescent rolls and place on top of cheese.
  6. 6
    Bake, uncovered, at 350° for 18 to 20 minutes.
  7. 7
    Yield: 8 servings.

Products Matching These Ingredients

More Recipes to Try