Upside-Down Pizza
7 ingredients
7 steps
Ingredients
- 2 lb. ground beef
- 1 c. chopped onion
- 2 (8 oz.) cans tomato sauce
- 1 (1 1/4 oz.) pkg. spaghetti sauce mix
- 1 (8 oz.) carton sour cream
- 2 c. shredded Mozzarella cheese
- 1 (8 oz.) pkg. refrigerated crescent rolls
Directions
-
1Cook beef and onion until meat is browned; drain well.
-
2Stir in tomato sauce and sauce mix; cook over low heat for 10 minutes, stirring frequently.
-
3Spoon into a lightly greased 13 x 9 x 2-inch baking dish.
-
4Top with sour cream; sprinkle with cheese.
-
5Unroll crescent rolls and place on top of cheese.
-
6Bake, uncovered, at 350° for 20 minutes.
-
7Makes 8 servings.
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