V 8 Juice(Juicer)

Name: V 8 Juice(Juicer)
Ingredients: 4 -6 medium carrots, peeled, cut into chunks; 2 stalks celery, cut into chunks; 3 -5 small tomatoes, cut into chunks; 1 cup fresh spinach; 14 cup parsley; 1 -2 scallion; 12 small beet, cut into chunks; 1 small garlic clove (optional); 1 tablespoon Braggs amino acids (or soy sauce); 1 pinch oregano; tomato paste (optional); Tabasco sauce (optional)

12 ingredients

4 steps

Ingredients

4 -6 medium carrots, peeled, cut into chunks
2 stalks celery, cut into chunks
3 -5 small tomatoes, cut into chunks
1 cup fresh spinach
14 cup parsley
1 -2 scallion
12 small beet, cut into chunks
1 small garlic clove (optional)
1 tablespoon Braggs amino acids (or soy sauce)
1 pinch oregano
tomato paste (optional)
Tabasco sauce (optional)

Directions

1

Run all the vegetables through the juicer.
2

Stir in the Braggs and oregano, and a touch of tomato paste if not thick enough, and pour the juice into glasses over ice and serve.
3

Spike it with a little Tabasco if you want a little zip.
4

Enjoy!