Vanilla Chia Seed Pudding

5 ingredients
2 steps

Ingredients

  • 2 cups Coconut Milk Or Milk Of Choice
  • 1/3 cups Chia Seeds
  • 1 Tablespoon Maple Syrup, Honey Or Sweetener Of Choice
  • 1/2 teaspoons Vanilla Extract
  • Fresh Fruit, To Serve

Directions

  1. 1
    In a bowl, add milk, chia seeds, maple syrup and vanilla extract. Whisk together. Cover and refidgerate overnight.
  2. 2
    Divide the chia pudding between four bowls and top with fruit. The chia pudding will last up to 4 days in the refrigerator.

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