Vanilla Cookies
8 ingredients
8 steps
Ingredients
- 1 1/4 c. flour
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 3 Tbsp. margarine
- 3 Tbsp. butter
- 1/2 c. sugar
- 1 egg
- 1/2 tsp. vanilla
Directions
-
1Stir together the flour, baking powder and salt.
-
2Beat butter, margarine, sugar, egg and vanilla in another bowl until well blended.
-
3Stir in flour mixture; shape into ball.
-
4Wrap in plastic. Refrigerate 2 hours.
-
5Roll out dough on floured surface to 3/8-inch thickness.
-
6Cut into rounds with 2 1/2-inch cookie cutter.
-
7Place on cookie sheet sprayed with cooking spray, 1 1/2 inches apart. Bake at 350° for 12 minutes or until lightly browned at edges. Cool.
-
8Frost with glaze.
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