Vanilla Cookies

8 ingredients
8 steps

Ingredients

  • 1 1/4 c. flour
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 3 Tbsp. margarine
  • 3 Tbsp. butter
  • 1/2 c. sugar
  • 1 egg
  • 1/2 tsp. vanilla

Directions

  1. 1
    Stir together the flour, baking powder and salt.
  2. 2
    Beat butter, margarine, sugar, egg and vanilla in another bowl until well blended.
  3. 3
    Stir in flour mixture; shape into ball.
  4. 4
    Wrap in plastic. Refrigerate 2 hours.
  5. 5
    Roll out dough on floured surface to 3/8-inch thickness.
  6. 6
    Cut into rounds with 2 1/2-inch cookie cutter.
  7. 7
    Place on cookie sheet sprayed with cooking spray, 1 1/2 inches apart. Bake at 350° for 12 minutes or until lightly browned at edges. Cool.
  8. 8
    Frost with glaze.

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