Vanilla Curd Pudding

6 ingredients
1 steps

Ingredients

  • 1 Egg
  • 2 Tablespoons Sugar
  • 1 teaspoon Vanilla Sugar
  • 1 pound Curds
  • 2 ounces, weight Raisins
  • 2 Tablespoons Flour

Directions

  1. 1
    ["Beat the egg and whisk with sugar and vanilla sugar. In a medium-sized bowl, mix the egg mixture and curds. Add raisins and flour. Mix all well to make a dough.", "Put the dough in a greased cake pan (6\" x 2\"") and spread evenly. Bake in the preheated oven for 20 minutes at 390\u00b0F (200\u00b0C).""

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