Vanilla Ice Cream

7 ingredients
4 steps

Ingredients

  • 3 qt. milk
  • 6 eggs
  • 2 c. sugar
  • 1 Tbsp. cornstarch
  • 2 Tbsp. flour
  • pinch of salt
  • 1 large can cream

Directions

  1. 1
    Cook ingredients, stirring constantly until it begins to thicken.
  2. 2
    Add 1 large can of cream and vanilla to taste.
  3. 3
    You can cook 4 quarts of milk if you want, or just add enough to fill freezer up to bottom part of paddle.
  4. 4
    May need to add a little more sugar.

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