Vanilla Ice Cream

7 ingredients
2 steps

Ingredients

  • 2 eggs
  • 1 1/2 c. sugar
  • 1 Tbsp. vanilla
  • 1/2 pt. whipping cream
  • 15 3/4 oz. can evaporated milk
  • 1 pt. half and half
  • seeds from 1/2 vanilla bean (optional)

Directions

  1. 1
    Beat eggs until light. Add sugar and vanilla and beat well. Pour egg mixture and all other ingredients into a 1 gallon freezer and freeze.
  2. 2
    Makes about 1/2 gallon.

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