Vanilla Ice Cream

6 ingredients
3 steps

Ingredients

  • 3 c. sugar
  • 2 Tbsp. flour
  • 6 eggs
  • 3 c. canned milk (Pet, Carnation)
  • 3 c. water
  • 2 tsp. vanilla

Directions

  1. 1
    In a heavy pot mix sugar and flour, gradually add in eggs and milk.
  2. 2
    Add water and vanilla and heat just until hot (do not boil). Pour into freezer can and finish filling with milk.
  3. 3
    Makes 1 gallon.

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