Vanilla Nut Surprise

8 ingredients
16 steps

Ingredients

  • 1 stick oleo
  • 1 c. flour (plain)
  • 2 boxes instant vanilla pudding mix
  • 1 c. powdered sugar
  • 1 c. chopped pecans
  • 1 (8 oz.) pkg. cream cheese
  • 1 (9 oz.) carton Cool Whip
  • 3 c. milk

Directions

  1. 1
    Into greased 9 x 12-inch pan, press softened oleo, nuts and flour.
  2. 2
    Bake at 350° for 15 minutes.
  3. 3
    Cool, then spread on top beaten
  4. 4
    powdered
  5. 5
    sugar
  6. 6
    and
  7. 7
    cream cheese mixture.
  8. 8
    Next, spread pudding
  9. 9
    mixture
  10. 10
    and
  11. 11
    half
  12. 12
    of
  13. 13
    Cool
  14. 14
    Whip.
  15. 15
    Last, add remaining Cool
  16. 16
    Whip and refrigerate for several hours before serving.

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