Vanilla Pudding Dessert

Directions

1. 1
   In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 15 minutes.
2. 2
   Fold in condensed milk.
3. 3
   Set aside 1 tablespoon whipped topping and 2 tablespoons wafer crumbs.
4. 4
   Fold remaining whipped topping into pudding.
5. 5
   In a 2 quart serving bowl, layer a third of the strawberries, wafer crumbs and pudding mixture. Repeat layers twice. Sprinkle with reserved wafer crumbs; top with reserved whipped topping.
6. 6
   Refrigerate until serving.