Variable Vegetable Strata

Directions

1. 1
   Cut bread into 1/2-inch cubes.
2. 2
   Sprinkle half of the cubes into greased 8 x 8 x 2-inch baking dish.
3. 3
   Sprinkle vegetables and cheese over cubes.
4. 4
   Top with remaining cubes.
5. 5
   Blend together eggs, soup, milk and seasonings.
6. 6
   Pour egg mixture over bread-vegetable mixture.
7. 7
   Cover.
8. 8
   Refrigerate several hours or overnight.
9. 9
   Bake in preheated 350° oven until golden brown, about 50 minutes.