Vegan Biscotti

10 ingredients
4 steps

Ingredients

  • 1/3 cup soymilk
  • 2 tablespoons ground flax seeds
  • 3/4 cup sugar
  • 1/2 cup canola oil
  • 1/2 teaspoon vanilla extract
  • 1 2/3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • cinnamon
  • nutmeg

Directions

  1. 1
    preheat oven to 350.
  2. 2
    whisk together wet ingredients in a bowl. dry in another.
  3. 3
    fold wet into dry and knead until dough if firm. Shape into a log and bake 28 minutes until slightly puffy or cracked. Remove and cool. Cut and rebake at 375 degrees for 12 to 15 minutes.
  4. 4
    Cool and enjoy!

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