Vegan Chocolate Glaze

5 ingredients
2 steps

Ingredients

  • 1 cube EARTH BALANCE
  • 1 cup COCOA POWDER
  • 2/3 cup COCONUT MILK
  • 2 tablespoons CORN SYRUP
  • 13 tablespoons POWDERED SUGAR

Directions

  1. 1
    BLEND COCOA AND SUGAR IN A BOWL. SET ASIDE.
  2. 2
    MELT EARTH BALANCE IN A SAUCEPAN. WHISK IN COCOA SUGAR MIXTURE. GRADUALLY ADD COCONUT MILK. ADD CORN SYRUP. COOL BEFORE ICING CAKE.

Products Matching These Ingredients

More Recipes to Try