Vegan Date Bread

13 ingredients
1 steps

Ingredients

  • 2 T. Earth Balance
  • 1 T. orange zest
  • 6 oz. coffee, cooled
  • 1 c. dates, chopped
  • 1 1/2 t. EnerG egg replacer mixed with 4 T. Water
  • 1 c. brown rice syrup
  • 2 T. orange juice
  • 3/4 c. whole wheat flour
  • 1 1/2 c. all-purpose flour
  • 1 t. baking soda
  • 1/2 t. cinnamon
  • 1/4 t. nutmeg
  • 1/4 t. ginger

Directions

  1. 1
    Pour coffee over dates, soak and then drain, reserving both dates and coffee. Beat together egg replacer and brown rice syrup. Add orange juice and coffee and mix well. In a separate bowl, combine the dry ingredients. Add to the liquid ingredients and mix to combine. Stir in dates. Pour into a loaf pan lined with parchment and greased. Bake at 350 degrees for 60-70 minutes until a toothpick comes out clean.

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