Vegan Smoked " Salmon" Spread

8 ingredients
3 steps

Ingredients

  • 1 (15 ounce) can chickpeas (drained)
  • 1 (6 ounce) package smoked tofu
  • 1 tablespoon peanut butter
  • 1 tablespoon tahini
  • 1/2 teaspoon liquid smoke (it's vegan, I checked)
  • 1 tablespoon lime juice
  • 1 tablespoon chopped fresh parsley
  • rice milk, soy milk (to thin if needed) or water (to thin if needed)

Directions

  1. 1
    Place all ingredients in a food processor and blend until smooth.
  2. 2
    Serve on bagels, pita points, crackers, etc.
  3. 3
    Store in air tight container in the fridge.

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