Vegetable Ball

7 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 medium can crushed pineapple
  • 1/2 c. grated carrot
  • 1/2 c. chopped pecans
  • 1/2 c. finely chopped bell pepper
  • 2 Tbsp. chopped onions
  • 3 tsp. seasoned salt

Directions

  1. 1
    Drain pineapple and blot with paper towel.
  2. 2
    Add cream cheese and mix well.
  3. 3
    Add remaining ingredients.
  4. 4
    Mix well, then chill until you can shape into ball.
  5. 5
    Roll into ball; add pecans onto top.

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