Vegetable-Beef Chili

14 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion
  • 1 medium zucchini
  • 3 carrots sliced
  • 1 can string beans
  • 1 can kidney beans
  • 1 can stewed tomatoes
  • 1 can chili with beans
  • 1 can tomato sauce
  • 1 can chili seasoning
  • crushed red pepper
  • chili powder
  • salt
  • pepper

Directions

  1. 1
    In large pan brown beef.
  2. 2
    Add onion, beans, tomatoes, chili, sauce, seasoning, carrots, and string beans.
  3. 3
    Add zucchini after 20 minutes.
  4. 4
    Add red pepper, powder, salt and pepper to taste.
  5. 5
    Cook on low heat for an hour.

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