Vegetable Beef Soup

Name: Vegetable Beef Soup
Ingredients: beef roast; 8 medium potatoes; 6 carrots; 4 sticks celery, diced; 2 large cans tomatoes; 1 can corn; 1 c. lima beans; 1 c. peas; 2 c. mixed vegetables; soup bone; suet; pepper seed; 2 medium onions; dash of chili powder

14 ingredients

7 steps

Ingredients

beef roast
8 medium potatoes
6 carrots
4 sticks celery, diced
2 large cans tomatoes
1 can corn
1 c. lima beans
1 c. peas
2 c. mixed vegetables
soup bone
suet
pepper seed
2 medium onions
dash of chili powder

Directions

1

Cut roast into small pieces; simmer in a large pot with soup bone and suet until almost done.
2

Add tomatoes; cut in pieces. Chop onions and add to pot.
3

Dice celery, carrots and potatoes; throw in pot.
4

Cook until vegetables are soft.
5

Add corn, peas, lima beans and mixed vegetables; simmer.
6

Add salt, pepper, red pepper seed and chili powder.
7

Serves a large family.