Vegetable Casserole

8 ingredients
4 steps

Ingredients

  • 1 can carrots
  • 1 can green beans
  • 1 can peas
  • 1 can corn
  • 1 can potatoes
  • 1 can cream of mushroom soup
  • 1/2 c. milk
  • cheese

Directions

  1. 1
    Layer veggies.
  2. 2
    Put mixture of milk and cream of mushroom soup on top.
  3. 3
    Spread cheese on top.
  4. 4
    Cook at 350° for 30 minutes.

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