Vegetable Casserole

8 ingredients
1 steps

Ingredients

  • 1 (16 oz.) can French-style green beans
  • 1 (11 oz.) can corn
  • 1 can sliced water chestnuts
  • 1 small jar diced pimento
  • 1 medium onion, chopped
  • 1/2 c. chopped celery
  • 8 oz. sour cream
  • 1 can cream of celery soup

Directions

  1. 1
    Drain and rinse first 4 ingredients. Add other ingredients and mix well. Put into 9 x 13-inch casserole dish. Sprinkle with topping.

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