Vegetable Casserole

5 ingredients
4 steps

Ingredients

  • 1 pkg. frozen broccoli, cauliflower and carrots mix
  • 1 c. sour cream
  • 1 can cream of mushroom soup
  • 1 (8 oz.) pkg. Swiss cheese
  • 1 can onion rings

Directions

  1. 1
    Cook vegetables until tender.
  2. 2
    Drain. Mix all other ingredients together, reserving some of the onion rings for top. Add vegetables.
  3. 3
    Top with onion rings.
  4. 4
    Bake at 350° for 30 to 45 minutes.

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