Vegetable Casserole

7 ingredients
5 steps

Ingredients

  • 1 can Veg-All
  • 1 can whole kernel corn, drained
  • 1 small can green peas, drained
  • 1 can cream of mushroom soup
  • 1/2 c. mayonnaise
  • 1 medium chopped onion
  • 1 can sliced water chestnuts

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Melt 1 stick of margarine.
  3. 3
    Mix with 1 stack of crushed Ritz crackers.
  4. 4
    Use for topping on casserole.
  5. 5
    Bake at 350° for 30 minutes.

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