Vegetable Casserole

8 ingredients
7 steps

Ingredients

  • 1 can French-style green beans, drained
  • 1 can whole kernel Shoepeg corn, drained
  • 1/2 c. celery, chopped
  • 1/4 c. green bell pepper, chopped
  • 1/2 c. onion, chopped
  • 1/2 c. sour cream
  • 1 can cream of celery soup
  • 1 can water chestnuts

Directions

  1. 1
    Mix all listed ingredients together in a pan.
  2. 2
    Layer on top with a package of slivered almonds.
  3. 3
    Then top with 1 cup of grated Cheddar cheese.
  4. 4
    Top with 1 cup broken Cheez-Its.
  5. 5
    Pour 1/2 stick melted margarine on top.
  6. 6
    Bake at 350° until bubbly.
  7. 7
    Very good.

Products Matching These Ingredients

Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

Green Tea

Lagg's

NOVA 1
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Mustard, new york style

Spartan

E NOVA 3

Dressing, western french style

E NOVA 4
Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Ice cream, french quarter praline

Prestige

D NOVA 4

Golden sweet whole kernel corn, golden sweet

B NOVA 3

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