Vegetable Casserole

9 ingredients
3 steps

Ingredients

  • 1 can French-style green beans
  • 1 can Shoe Peg corn, drained
  • 1 can cream of celery soup
  • 1/2 c. grated cheese, grated
  • 1/2 c. sour cream
  • 1/4 c. chopped green pepper
  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • salt and pepper to taste

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour into 1 1/2-quart casserole dish. Crumble Ritz crackers over top.
  3. 3
    Bake for 45 minutes at 350°.

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