Vegetable Casserole

7 ingredients
6 steps

Ingredients

  • 1 (20 oz.) pkg. frozen vegetables
  • 1 c. salad dressing
  • 1 1/2 c. grated Cheddar cheese
  • 1 medium onion, chopped
  • 1 c. celery, chopped
  • 1 pkg. crackers, crushed
  • 1 stick butter or oleo

Directions

  1. 1
    Cook vegetables until tender; drain liquid.
  2. 2
    Mix celery, salad dressing, onions and cheese.
  3. 3
    Spread over vegetables.
  4. 4
    Mix butter and crackers.
  5. 5
    Sprinkle on top of casserole.
  6. 6
    Bake 15 to 20 minutes in oven at 350°.

Products Matching These Ingredients

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

Spanish olives, sliced salad with minced pimento strips

NOVA 4

Dressing & dip, creamy poppyseed

E NOVA 4

Dressing, honey mustard

E NOVA 4

Light dressing, raspberry vinaigrette

D NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Mixed Vegetables

Spartan

A NOVA 1
Stirfry vegetables

Stirfry vegetables

Trader Joe's

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Fresh frozen vegetables mixtures

A NOVA 1

Mild cheddar cheese sticks

D NOVA 3

More Recipes to Try

Lima-Broccoli Casserole

6 ingredients

Holiday Punch

6 ingredients

Baked Potato Soup

9 ingredients

Dill Dip

7 ingredients

Chocolate Caramel Crunch

4 ingredients

Zero Dressing

7 ingredients

Dijon-Garlic Dressing

7 ingredients

Vidalia Onion Casserole

4 ingredients

Cool Whip Cake

7 ingredients

Five Bean Bake

12 ingredients

Texas Pecan Pie

8 ingredients

Sorority Punch

6 ingredients