Vegetable Casserole
9 ingredients
6 steps
Ingredients
- 1 can French-style green beans, drained
- 1 can whole grain white or yellow corn, drained
- 1 can cream of celery soup
- 1 (4 oz.) pkg. grated Cheddar cheese
- 1/2 c. onion, chopped
- 1 (8 oz.) container sour cream
- 1 stick margarine, melted
- 36 crushed saltine crackers
- 1/2 c. slivered almonds
Directions
-
1Mix beans and corn.
-
2Pour into a 9 x 13-inch baking dish.
-
3Mix soup, cheese, onion and sour cream.
-
4Pour over beans and corn. Mix melted margarine with crackers and almonds.
-
5Sprinkle crushed mixture over top.
-
6Bake for 45 minutes at 350° or until golden brown.
Products Matching These Ingredients
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Legion Whey (French Vanilla)
Legion
A
Green Tea
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Organic Flourless Sprouted 7-Grain Bread
Trader Joe's
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Cannellini Beans in salted water (20166076)
Freshona
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tender broad beans
Sainsbury's
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Green Beans
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Mustard, new york style
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Dressing, western french style
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Ice cream, french quarter praline
Prestige
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