Vegetable Confetti Rice

7 ingredients
3 steps

Ingredients

  • 2 cups water
  • 1 tablespoon butter
  • 1 teaspoon chicken flavor instant bouillon (or 1 cube)
  • 1 cup uncooked rice (I use basmati)
  • 1/2 cup shredded carrot
  • 1/2 cup sliced celery
  • 1 tablespoon finely chopped onion

Directions

  1. 1
    In a medium saucepan, bring water, butter and bouillon to a boil; stir to dissolve bouillon.
  2. 2
    Stir in remaining ingredients and return to a boil.
  3. 3
    Reduce heat, cover and simmer for 20 minutes until rice is tender.

Products Matching These Ingredients

More Recipes to Try