Vegetable Dish
13 ingredients
6 steps
Ingredients
- 6 cups cabbage, shredded
- 1 red pepper
- 1 green pepper
- 2 stalks celery
- 1 onion
- 3 carrots
- 2 small zucchini
- 1 tomatoes
- salt and pepper
- 1 clove garlic
- 14 cup parsley, chopped
- 1 teaspoon basil
- 1 tablespoon butter
Directions
-
1Chop or slice or shred all vegetables.
-
2Add Seasoning.
-
3Put into a deep Fry pan with Butter on top.
-
4Cover and cook over medium heat.
-
5Turn veggies as they cook and soften, about 15 Minutes.
-
6Stir often.
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