Vegetable Lasagna

Directions

1. 1
   Fill large saucepan half full with water; boil.
2. 2
   Add lasagna noodles and 1 teaspoon oil.
3. 3
   Cook on medium heat for 7 to 9 minutes.
4. 4
   Drain noodles and rinse in cool water.
5. 5
   In a frying pan, saute onion, mushrooms and green pepper in 1 teaspoon oil.
6. 6
   Steam broccoli in about 1 inch water.
7. 7
   Add broccoli to sauteed mixture and remove.
8. 8
   In a bowl, mix cheese, cottage cheese and egg.
9. 9
   Layer noodles, vegetables, sauce and cheese, ending with cheese.
10. 10
    Bake in oven until cheese is melted.