Teriyaki Beef

8 ingredients
5 steps

Ingredients

  • chuck roast
  • 1 clove garlic
  • 1 Tbsp. brown sugar
  • 1/2 tsp. ground ginger
  • 1/2 tsp. pepper
  • 1 Tbsp. oil
  • 2 Tbsp. water
  • 1/4 c. soy sauce

Directions

  1. 1
    Sprinkle tenderizer on all sides of meat and let stand.
  2. 2
    Cut into small pieces.
  3. 3
    Marinate overnight in refrigerator.
  4. 4
    Turn occasionally; drain.
  5. 5
    Grill about 10 minutes.

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