Vegetable Lasagna

15 ingredients
2 steps

Ingredients

  • 10 lasagna noodles
  • 1 pt. heavy cream
  • 1 c. Parmesan cheese, grated
  • 1/4 tsp. garlic powder
  • 1 (10 oz.) box chopped spinach, thawed and drained
  • 1 (10 oz.) box broccoli florets, thawed and drained
  • 4 medium carrots, shredded
  • 1 medium onion, diced
  • 1 stalk celery, diced
  • 1 medium tomato, diced
  • 16 oz. Mozzarella, shredded
  • 16 oz. Ricotta cheese
  • 1 egg
  • 1 stick butter or margarine
  • 1 c. bread crumbs

Directions

  1. 1
    Cook noodles as directed.
  2. 2
    Saute onion and celery in 2 tablespoons butter.

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