Vegetable Linguine

Ingredients

• 1 bunch fresh broccoli, washed and cut into bite sized pieces
• 1 small zucchini, washed and cut into bite sized pieces
• 1 lb fresh asparagus, washed and cut into bite sized pieces
• 1 lb linguine
• 1/2 lb cherry tomatoes, halved
• 1/4 cup olive oil
• 1/4 cup fresh basil, chopped
• 1/2 lb mushroom, sliced
• 1/4 cup flat leaf parsley, chopped
• salt
• fresh ground black pepper
• 4 tablespoons butter
• 1/2 cup milk
• 1/2 cup grated parmesan cheese