Vegetable Omelet

Directions

1. 1
   Chop up onion, mushrooms, pepper and celery.
2. 2
   Heat the oil in a frying pan until it gets hot.
3. 3
   Place the onion in the pan and cook until they turn brown, then place the remaining vegetables in the pan.
4. 4
   Next, beat up the eggs and mix them with the vegetables.
5. 5
   Add some salt and pepper for seasoning.
6. 6
   Fry the contents on a low flame.