Vegetable Pie

Name: Vegetable Pie
Ingredients: 2 cups plain flour (maida); 100 g chilled butter; 12 teaspoon salt; chilled water; 2 cups chopped vegetables (of your choice, eg. potatoes, peas, beans, cauliflower, spinach, etc. All or any of these); 2 onions; 1 tomatoes; 2 green chilies; 12 inch ginger; 1 tablespoon oil; 12 teaspoon red chili powder; 12 teaspoon garam masala; 1 tablespoon cream; 1 teaspoon cornflour; salt

15 ingredients

1 steps

Ingredients

2 cups plain flour (maida)
100 g chilled butter
12 teaspoon salt
chilled water
2 cups chopped vegetables (of your choice, eg. potatoes, peas, beans, cauliflower, spinach, etc. All or any of these)
2 onions
1 tomatoes
2 green chilies
12 inch ginger
1 tablespoon oil
12 teaspoon red chili powder
12 teaspoon garam masala
1 tablespoon cream
1 teaspoon cornflour
salt

Directions

1

["Sieve flour and salt together.", "Add chilled butter and mix with a fork till the mixture is crumbly.", "Sprinkle chilled water over it.", "Mix the dough into a lump.", "Do not over knead.", "Chill the dough for 15 minutes in a plastic bag.", "Roll the dough into a 4\" thick round.""